Growth and factors of Endocrine Testing Market Analysis 2013-2019

Transparency Market Research is Published new Market Report “Endocrine Testing Market (E2, FSH, hCG, LH, DHEAS, Progesterone, Testosterone, TSH, Prolactin, Cortisol, Insulin Tests and Others)- Global Industry Analysis, Size, Share, Growth, Trends and Forecast, 2013 – 2019,” the global endocrine testing market was valued at USD1.53billion in 2012 and is estimated to reach a market worth USD2.03 billion in 2019 growing at a CAGR of 4.3% from 2013 to 2019.

 

Browse Endocrine Testing Market Report with Full TOC at http://www.transparencymarketresearch.com/endocrine-testing-market.html

 

Endocrine system refers to the collection of endocrine glands (ductless glands) and secretory organs that release hormones directly into the blood stream. Endocrine system is instrumental in regulating certain body mechanisms such as metabolism, growth and sexual development and emotions. Also, it enables the body to cope up with different events such as cellular mechanisms and stress by acting in co-ordination with the nervous system. Hormones refer to the body’s chemical messengers and render information and instruction transfer from one set of cells to another. Hormones can act only on those cells that are genetically programmed to receive and respond to the information or instructions released by hormones. There are lot of factors that influence the hormone levels including changes in body fluids and minerals in blood along with stress and infection.

 

Several endocrine tests are performed to assess varying levels of hormones in the body. This results in the determination of hypersecretion (excess) or hyposecretion (less) that consequently helps in early diagnosis and treatment of several endocrine disorders (such as sexual dysfunction, diabetes and others). Consistent rise in diabetic, obese and infertile patient population across the globe has broadened the scope for growth and acceptance of various endocrine test kits. In addition, introduction of technologically advanced diagnostic platforms coupled with growing healthcare awareness and surge in preference for quick and easy operating test platforms have further augmented the growth prospects for endocrine test kits or methodologies. On the contrary, high development costs and less flexible reimbursement policies are some of the factors that may hamper the growth of global endocrine testing market.

 

Endocrine tests are instrumental in monitoring the normal and abnormal levels of hormones secreted in the body. The market for insulin tests is estimated to record highest growth rate during the forecast period majorly due to increasing incidence of the diabetes worldwide coupled with technological advances and increasing healthcare awareness across the globe. As per International Diabetes Federation (IDF), in the year 2013, around 382 million people suffered from diabetes and are anticipated to rise to 592 million by 2035. Also, 80% of the diabetic population lives in low and middle income nations. Thyroid stimulating hormone test constituted the largest market segment owing to increasing thyroid dysfunction cases and pose high risk for acquiring cardiovascular disorders. The increased acceptance of endocrine test kits is attributed to increasing incidence of obesity, unhealthy food habits, physical inactivity and consistent technological advances. Follicle stimulating hormone test followed by human chorionic Gonadotropin test occupied third and fourth position in the market by 2019. Hence, all these factors mentioned above influence the growth and acceptance of several test kits.

 

Among the diagnostic technology market the tandem mass spectrometry segment is estimated to record highest growth rate due to high specificity and accuracy rendered by this platform in determination of hormone levels. Immunoassays and sensor technologies are expected to be the other fastest growing diagnostic technology segments during the forecast period owing to their increased use in several endocrine testing methodologies. However, high cost involved in the research and development along with subsequent commercialization of the same results in the high costs of the tests thereby hampering the growth of the market.

 

While, the ambulatory care centers of the total market, by end users segment  is expected to be the fastest growing segment during the forecast period due to quick service offerings and costs reduction due to less hospital stay and gain competitive edge over the other end users. In addition, home based tests and commercial laboratories are also expected to grow considerably as compared to others (hospitals and physician offices).

 

At the regional level, Europe was the largest market in 2012for endocrine testing market followed by North America. The growth has been attributed to the presence of sophisticated laboratories along with increased participation of the respective governments in these regions. Asia-Pacific region represents the fastest growing region during the forecast period from 2013 to 2019.This is majorly due to huge untapped patient population, increasing healthcare awareness and healthcare spending and presence of large number of undiagnosed and untreated patients in low and middle income nations. In addition, rise in disposable incomes and increased investments of many key players in these emerging economies will further boost the growth and development in this region. For instance, Abbott Laboratories has been investing heavily in the emerging economies such as India and China to enhance their revenues to 50% by 2015. The company has opened around six manufacturing and R&D facilities in Asia-Pacific region. This substantiates the lucrative business opportunities in these regions and enables the companies to introduce and commercialize quality endocrine tests thereby enhancing the strength of the market players.

Commercial Seeds Market – Global Industry Analysis, Size, Share, Growth, Trends and Forecast, 2012 – 2018

According to a new market report published by Transparency Market Research “Commercial (Conventional and Biotech/GM) Seeds Market for Soybean, Corn, Cotton and Others – Global Industry Analysis, Size, Share, Growth, Trends and Forecast, 2012 – 2018,” the global commercial seeds market was valued at USD 34.50 billion in 2011 and is expected to reach USD 53.32 billion in 2018, growing at a CAGR of 6.5 % from 2012 to 2018. The bioseeds market was valued at USD 15.60 billion in 2011 and is expected to reach USD 30.21 billion in 2018, growing at a CAGR of 9.9% from 2012 to 2018.

 

Browse the full report with TOC:  http://www.transparencymarketresearch.com/commercial-seeds-market.html

 

Rapid development of bioseeds, also known as Genetically Modified (GM) seeds is one of the primary factors affecting the growth of the commercial seeds market. The growing population coupled with decreasing arable land is a key driver influencing the acceptance of GM seeds in the world. In spite of all the mentioned advantages of GM seeds, there is strong resistance to the development of this market due to the safety hazards associated with bioseeds. Certain varieties of GM seeds are said to be harmful to the ecological system and can lead to depleted soil in terms of its nutritional value.Corn was the largest seed grown commercially, and accounted for over 40% of the global seed consumption in 2011.

 

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Growth in this market is primarily fuelled by the use of corn in the manufacturing of ethanol which is an alternate fuel type. The commercial corn market is expected to reach USD 24.26 billion in 2018. Soybean, vegetable and cereals are the other largely consumed seeds and accounted for over 35% of the global consumption in 2011. North America was the largest market for commercial seeds accounting for over 30% of the total market in 2011. Asia Pacific and Latin America are expected to show the fastest growth over the forecast period owing to the evolving methods of farming in these regions.

 

Soybean was the largest consumed bioseed and generated revenue of USD 6.71 billion in 2011. The use of soybean as animal feed is the major reason for growth in this market. Maize (corn), canola and cotton are the other commercially produced bioseeds. In the GM seeds category, corn is expected to dominate the market over the forecast period growing at a CAGR of 10.6% from 2012 to 2018. North America dominated the bioseeds market in 2011, accounting for over 30% of the global consumption. Bioseed demand is expected to grow significantly in emerging nations of Asia Pacific and Latin America from 2012 to 2018 due to increasing crop consumption and the absence of uniform regulatory guidelines for GM use.

 

Key participants in the seeds market include Monsanto, DuPont, Syngenta, Vilmorin and KWS among others. The report profiles the above mentioned companies along with a detailed market share analysis of the companies.

Food Safety Products Market And Food Safety Testing Market

This research is specially designed to estimate and analyze the demand and performance of the food safety products and food safety testing market in a global scenario. The report provides in- depth analysis for each product along with market estimates and forecast from 2010 to 2018 in terms of revenues. Key regions covered for analysis include North America, Europe, Asia Pacific and Rest of the World (RoW). The research provides in-depth analysis of food safety products manufacturers, sales, trend analysis by segments and demand by geography.

 

Browse the full report: http://www.transparencymarketresearch.com/food-safety-products-market.html

 

 

The report covers all the major segments of the global food safety products and testing market and provides in-depth analysis, historical data and statistically refined forecast for the segments covered. The report also covers the global food safety testing market by contaminants like pathogens, pesticides, GMOs, toxins and other contaminants and also includes market estimates and forecast from 2010 to 2018 in terms of number of tests conducted, and revenues along with factors affecting each contaminant. As pathogens are the biggest contaminants for which food safety tests are being conducted, report has analyzed the pathogens market based on its types such as listeria, salmonella, E.Coli, campylobacter and other pathogens.

 

The report also covers food safety testing market based on various food types including processed food, dairy products and other food types such as meat and poultry and fresh & frozen fruits & vegetables.

 

The report also provides an in depth analysis of the technologies used for food safety testing and further provides market estimates and forecast for each technology used from 2010 to 2018. We have used secondary research for deriving our market numbers for each segment of the research report and further validated our analysis with C-level executives of major companies operating in the food safety products and testing market.

 

Company profiles included in the report provides, company and financial overview, strategies adopted by the companies and their recent developments. Some of the major companies included in this report are Biocontrol Systems Incorporated, Thermofischer Scientific, Biomerieux SA, Roka Bioscience, 3M Company, Agilent Technologies Incorporated, Bio-Rad Laboratories Incorporated, Douglas Scientific, IDDEX Laboratories INC, EL DU Pont De Nemours & Co. and Ecolab Incorporated.

Frozen Food Market – Industry Analysis, Size, Share, Growth, Trends and Forecast, 2013 – 2019

Transparency Market Research has launched a new market report titled “Frozen Food Market (Vegetables & Fruits, Potatoes, Ready-to-eat Meals, Meat, Fish/Seafood and Soups) – Global Industry Analysis, Size, Share, Growth, Trends and Forecast, 2013 – 2019,” to its report store.

 

Transparency Market Research has launched a new market report titled “Frozen Food Market (Vegetables & Fruits, Potatoes, Ready-to-eat Meals, Meat, Fish/Seafood and Soups) – Global Industry Analysis, Size, Share, Growth, Trends and Forecast, 2013 – 2019,” according to the which the demand for frozen food was valued at USD 224.74 billion in 2012 is expected to reach USD 293.75 billion by 2019, growing at a CAGR of 3.9% from 2013 to 2019.

 

Browse the full report with TOC: http://www.transparencymarketresearch.com/global-frozen-foods-market.html

 

The global market for frozen food witnessed growth due to the growing demand for faster-to-prepare foods and new product launches in the market. In addition, strong demand from emerging economies is another factor contributing to the market growth. The government intervention and regulations are major restraints for the market growth. However, frozen food made with natural and organic ingredients provides huge market opportunity for the manufactures.

 

The global market for frozen food by products was dominated by frozen ready meals due to its wide range of products which includes frozen pizza, desserts, snacks, entrees and others and accounted for more than 30% of the total market revenue in 2012 and expected to grow at a CAGR of 3.9% from 2013 to 2019.

 

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The frozen fruits and vegetables segment is experiencing a surge in demand due to advancements in freezing technologies which allows the manufacturers to preserve the nutritional value of the vegetables and fruits for a longer time period. The market is expected to grow at a CAGR of 4.3% from 2013 to 2019. The frozen potatoes market is expected to witness the highest growth rate in the future and is estimated to grow at a CAGR of 4.3% from 2013 to 2019.

 

Frozen food is an alternative to fresh, canned and cooked foods. It is one of the most dynamic and largest sectors of the food industry. The major factor driving the growth of the frozen food market is convenience. Frozen food are kept below -9.5°C to prevent the growth of microorganisms, which helps to slow down the process of decomposition and which in turn helps to keep the food for longer time period. This study provides in-depth analysis of the global frozen food market in terms of revenue from 2011 to 2019.

 

By products the market is broadly segmented into frozen vegetables & fruits, frozen potatoes, frozen ready meals, frozen meat, frozen fish/seafood and frozen soup. More than 35% of the market is occupied by frozen ready meals due to its wide range of products portfolio. While, frozen potatoes segment is expected to exhibit the fastest growth rate among other products. The study also includes competitive analysis by providing Porter’s five force analysis, and value chain analysis which provides an insight into industry competition.

 

This study also includes review and breakdown of the various factors and their impact on the market by three parameters such low, medium and high. This study also includes growth strategies and entry barriers to be considered to provide the exact opportunities for business in this market. Additionally, to aid in decision making the study also includes competitive profiling of leading players, along with their financial revenues, business strategies and recent developments.

Organic Food and Beverage Market – Global Industry Analysis, Size, Share, Growth, Trends and Forecast, 2013 – 2019

Transparency Market Research has launched a new market report titled “Organic Food (Fruits & Vegetables, Meat, Fish & Poultry products, Dairy products, Frozen & Processed foods, & others) & Organic Beverages (Non – dairy beverages, Coffee & Tea, Beer & Wine, & Others) Market – Global Industry Analysis, Size, Share, Growth, Trends and Forecast, 2013 – 2019″. According to the report, the demand for organic food & beverages was valued at USD 70.70 billion in 2012 is expected to reach USD 187.85 billion by 2019, growing at a CAGR of 15.5% from 2013 to 2019.

 

Browse the full report with complete TOC: http://www.transparencymarketresearch.com/organic-food-beverages-market.html

 

The global market has witnessed growth in recent times due to increasing consumer health awareness. In addition, widening distribution channels and increased government regulation and intervention are some of the other factors contributing towards the market growth. Shorter shelf life of the organic products and high prices of the raw materials are the major growth barriers of the market. However, increased R&D efforts for new products development provides huge market opportunity for the market players.

 

In 2012, organic food dominated the global market and accounted for 80.6% share of the overall demand. Organic fruits & vegetables led the food segment and accounted for 38.9% share of the market and are expected to maintain their dominance over the next six years. Organic dairy products are expected to grow at a CAGR of 14.1% from 2013 to 2019 due to advancement in technologies which provide products with an extended shelf life. Organic meat, fish & poultry products occupied a very small share in the current market but are expected to increase their market share in future due to development of new and innovative products in this segment and is expected to exhibit the fastest growth rate of 14.6% from 2013 to 2019.

 

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Organic coffee & tea and non dairy beverages were the market leaders in the organic beverages space. Organic coffee & tea accounted for 39.8% of the total beverage revenue share in 2012. Organic beer & wine beverage are expected to grow at a rate of 24.5% from 2013 to 2019. Organic beverages markets are witnessing growth due to increasing consumer awareness regarding health benefits associated with it. Moreover, due to their finished quality and better formulation flexibility, the market is witnessing a steady rise, which leads them to gain a significant position in the market.

 

Organic foods are produced using animal and environment friendly farming methods. Globally, organic farming is practiced in 162 countries. In 2011, there were 37.2 million hectares of organically managed farmland and organic farming accounted for 0.86% share of the agricultural land. The report provides a strategic analysis of the global market for organic food & beverages, and growth forecast for the period from 2013 – 2019.

 

The market is segmented into organic food and organic beverages. In organic food the market is broadly segmented into organic fruits & vegetables, organic meat, fish & poultry products, organic dairy products (milk, yoghurt, cheese, butter, and ice cream), organic frozen & processed food and others (condiments, tofu, sweeteners and seasonings). Organic fruits & vegetable accounted for more than 36% share of the market and organic meat, fish & poultry products is expected to exhibit the fastest growth rate among other products. Organic beverages market is segmented into organic non – dairy beverages, organic coffee & tea, organic beer & wine, and others (beverages excluding beer & wine). Organic coffee and tea accounted for more than 35% share of the global organic beverages market.

Aquaculture Market is expected to reach USD 195.13 Billion in 2019: Transparency Market Research

According to a new report published by Transparency Market Research “Aquaculture (Marine Water, Freshwater and Brackish Water) Market for Carp, Molluscs, Crustaceans, Salmon, Trout and Other Fishes – Global Industry Analysis, Size, Share, Growth, Trends and Forecast, 2013 – 2019,” the global market for aquaculture was valued at USD 135.10 billion in 2012 and is expected to reach USD 195.13 billion in 2019, growing at a CAGR of 5.1% from 2013 to 2019. In terms of volume, global production was 66.5 million tons in 2012 and is expected to grow at a CAGR of 2.3% from 2013 to 2019.

 

Browse the full report with complete TOC: http://www.transparencymarketresearch.com/aquaculture-market.html

 

Volume of captured fish is fast depleting and is expected to be one of the primary factors driving global aquaculture production over the next few years. In addition, increasing consumer awareness regarding health benefits associated with consumption of fish and fish products is expected to boost aquaculture production within the forecast period. Aquaculture Market  is expected to surpass captured fish industry as the major source for human consumption by the end of 2015. However, parameters such as adverse environmental conditions and lack of technology are expected to hamper the growth of the market. Increasing practice of rice and fish farming, which aims at increasing yields of rice grains as well as fishes is expected to open new opportunities for the growth of the market within the near future.

 

Aquaculture practiced in fresh water was the largest culture environment segment in 2012 accounting for over 60% of the production. It is expected to be one of the fastest growing segments over the next few years on account of simulation of the culture environment in enclosed areas such as ponds, cages and concrete raceways. Aquaculture practiced in marine water is expected to grow at a CAGR 2.4% from 2013 to 2019 on account of increased consumer demand for sea water fishes.

 

Carps were the biggest product segment within the market and accounted for over 35% of the global production in 2012. Carps, particularly common carps, have been one of the majorly farmed aquatic species in the industry owing to their compatibility in less than ideal environmental conditions. Mollusks such as clams and mussels have been an important food source and are expected to witness the fastest growth over the next few years. This segment is expected to grow at a CAGR of 2.6% from 2013 to 2019, owing to their increasingly use in poly culture systems such as rice and fish farming.

 

Aquaculture involves the farming of fish and other aquatic species. It deals with cultivating marine water, brackish water and freshwater populations such as carps, mollusks, crustaceans and salmon under controlled climatic conditions.

 

The report forecasts and analyzes the aquaculture market on a global and regional level on basis of volume (kilo tons) and revenue (USD million). The market production has been analyzed and forecasted for the period ranging from 2013 to 2019. The study consists of drivers and restraints of the market and their impact on growth of the market during the mentioned time period. In addition, the study highlights opportunities available for the market on a regional and global level.

 

For an in-depth understanding of the aquaculture market, we have given a detailed analysis of the value chain. Moreover, a comprehensive Porter’s five forces model offers a better understanding of the intensity of competition present in the market. Furthermore, the study includes a market attractiveness analysis, where the products have been benchmarked based on their market size, growth rate and general attractiveness.

Canned Fruits Market – Global Industry Analysis, Size, Share, Growth, Trends and Forecast, 2013 – 2019

Transparency Market Research has launched a new market report titled “Canned Fruits Market – Global Industry Analysis, Size, Share, Growth, Trends and Forecast, 2013 – 2019″. According to the report the market was valued at USD   8,626.6 million in 2012 and is expected to reach USD 10,827.7 million by 2019 estimated to grow at a CAGR of 3.3% from 2013 to 2019.

 

Browse the full report with complete TOC: http://www.transparencymarketresearch.com/canned-fruits-market.html

 

The global market for canned fruits witnessed growth in recent years due to rising demand for convenient food. In addition, availability of variety of products and cheap and environment friendly raw materials are some of the other factors contributing towards market growth. Stringent government regulations and availability of different alternatives in the market for canned fruits are the major growth barriers to the market.

 

Europe dominated this market and accounted for over 40% share of the global demand in 2012 followed by North America which accounted for over 30% share for the same year. In the future, Asia Pacific is expected to be the most promising market and is expected to exhibit the fastest growth, with an estimated CAGR of 3.8% from 2013 to 2019. Growing demand for increasing spending habits, life quality, and changing trends in ethnicity are the major factors contributing to the growth of canned fruits in this region.

 

The global market for canned fruits in 2012 was highly concentrated among the top three players which accounted for 54% share of the market. There are also many small and medium size players participating in the market. Private labels of retailers also accounted for more than 30% share of the market. Canned fruits either reach the producers directly through the industry participants by distribution of their own brands, or through integrated producers. In most of the cases, a wholesaler is involved. The wholesaler buys products from several different manufacturers and delivers those to retailers. Key players of the market are Del Monte, Dole, Seneca, and Rhodes Food Group among others.
Browse full PDF with TOC: Canned Fruits Market – Global Industry Analysis, Size, Share, Growth, Trends and Forecast, 2013 – 2019

 

Europe and North America were the market leaders of the global canned fruits market and accounted for more than 75% of the market in 2012. In 2012, Europe occupied the largest market share of 45.2% followed by North America, which occupied 34.5% share of the market. Factors driving the growth of the market are increasing preference for convenience foods, food safety concerns, and busy lifestyles. But, by 2019, North America is expected to lose its market share, while growth in the European market is expected to remain stagnant over the next six years. In future, Asia Pacific is expected to be the most promising market occupying 15.8% share of the total market with economies such as India, Japan, Australia and China being the chief contributors. Growing demand for canned fruits, changes in lifestyle, improving trade scenario and increasing local-foreign joint ventures are the major factors contributing to the growth of the market.

 

Del Monte with its wide range of brands such as Del Monte, Contadina, College Inn, S&W and many others was the clear leader of the market with a share of 29.0% in 2012 followed by Dole which accounted for 24.0% share of the market. Dole Food Company, Inc. is a manufacturer, distributor, and marketer of fresh vegetables and fresh fruits. Other companies such as Pinnacle, H.J. Heinz and many others accounted for a combined share of 12.0% in 2012.

 

Canned Fruits Market: Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • RoW

Global Compound Feed Market : Feed Additives Industry Analysis, Size, Share, Growth, Trends and Forecast 2007 – 2017

According to Transparency Market Research “Compound Feed Market and Feed Additives Market: Global Analysis and Forecast (2007 – 2017)”, Global Compound Feed Market is estimated to be USD 257 billion in 2012 and expected to reach USD 380.5 billion in 2017 at a CAGR of 3.72% over the period 2012 to 2017. The worldwide feed additives market is estimated to reach US$15.1 Billion in 2012 and is expected to reach USD18.3 Billion by 2017 at a CAGR of 3.86% over the period 2012 to 2017.
Browse full report with TOC:  http://www.transparencymarketresearch.com/compound-feed-and-additives-market.html
Swine feed would account for the largest share at 31% of compound feed market in 2012. Swine feed will be the fastest growing segment at CAGR of 3.92% during 2012 to 2017. Swine feed segment will be worth USD 81.1 billion in 2017. Feed Amino Acids would account for the largest share at 30% of feed additives market in 2012. Feed Amino Acids will be worth USD 5745 million in 2017. The feed acidifiers segment is expected to have the highest growth rate of 5.98% during 2012 to 2017. – Transparency Market Research
Compound feed accounts for 70% of the production costs of livestock. Thus compound feed has a significant impact on the farmers’ production costs and returns as the use of compound feed ensures the increased supplies of meat, eggs and milk. Compound feed grew significantly worldwide over the past five years with the growth rate of 3.94%. Swine feed is expected to account for the largest share i.e. 31% of global compound feed spending at USD 81.1 billion in 2012. Other subsectors contributing to the remaining stake of compound feed include cattle feed, poultry feed, aqua feed and other animals which consists of sheep, goat, horse etc.
North America is consistently maintaining its leadership in compound feed market with revenue market revenue of USD 72.3 billion in 2010. Asia has the most promising growth potential for the compound feed industry as the consumption of animal derived products is increasing on account of their rise in disposable income.
Scope and Overview
The objective of the study on “Compound Feed Market: Global Analysis and Forecast” is to gain detailed market insights for key compound feed segments. The market is analyzed on the basis of growth trends, ongoing developments, market penetration and revenue share.
The compound feed industry plays a major part in food chain which provides sustainable and nutritious food. The major forces driving the compound feed market are increase in the use of animal derived products in direct human consumption due to growing population and rising disposable income in developing countries.
The rise in demand of healthy and safe animal derived food as a result of increased consumer awareness has brought about the development in compound feed production and usage. The compound feed is produced for livestock to provide adequate amount of nutrients to them. It maximizes the performance of livestock. A few factors which drive the global compound feed market are enhanced performance of livestock and rise in meat consumption.

An Overview of the Minimally Invasive Vertebral Compression Fracture Repair Market

Vertebral invasive compression fractures, also commonly called spine fractures, occur when the bony block or the vertebrae in our spine suffers crack or gets deformed.

 

Vertebral compression fractures (VCFs) are the most common fractures in people with osteoporosis or low bone density. Though osteoporosis is considered the major reason behind such fractures, forms of metastatic tumors and extensive trauma such as an accident, a hard fall or a sports injury can also lead to such fractures.

 

Browse the full report: http://www.transparencymarketresearch.com/vertebral-compression-fracture-repair.html

 

The placement of such fractures that commonly happens to be the thoracic spine (middle portion of the spine), especially in its lower parts, makes the condition more complex as no plasters can be applied there. The patient with such fractures suffers from many issues such as sudden onset of back pain, limited spinal mobility making it difficult to walk or stand straight, eventual height loss, deformity and disability in many cases.

 

While non-surgical methods like medicines, exercise bracing and bed-rest are widely prevalent for curing VCFs, two newly evolved surgical methods: kyphoplasty and vertebroplasty are becoming widely popular for treating complex cases where non-surgical methods fail to benefit. These methods have less seen very less post-surgery complications rates, as less as 2% and are proving to be reasons for significant pain release and rise in physical functioning of the patients.

 

Kyphoplasty signifies a technique in which a balloon like inflatable object (called the bone tamp) is first placed in the fracture to restore the height of the derogated vertebrae. This is followed by a percutaneous injection of bone cement direct on the fracture.

 

Vertebroplasty, on the other hand, is a process in which a direct percutaneous injection of bone cement is given on the vertebral fracture. Both the techniques involve minimal invasion in the fractured area and so the name minimally invasive vertebral compression fracture repair market.

 

Among these two techniques, kyphoplasty is more popular than vertebroplasty, owing to the additional benefits of restoration of vertebral height of the latter. In 2011, the global market for kyphoplasty was worth USD 555.4 million.

 

The market for minimally invasive vertebral compression fracture repair, particularly by the virtue of Vertebroplasty and Kyphoplasty is hugely flourishing. It is estimated to reach a value of USD 2.82 billion in 2019 with a growth rate of 8.7% through the years 2013 to 2019. The value of this industry was about USD 1.58 billion in 2012, with US being the key player and developing economies such as China, Japan, India, Korea estimated as the potentially emerging markets.

An Overview of the Minimally Invasive Vertebral Compression Fracture Repair Market

Vertebral invasive compression fractures, also commonly called spine fractures, occur when the bony block or the vertebrae in our spine suffers crack or gets deformed.

 

Vertebral compression fractures (VCFs) are the most common fractures in people with osteoporosis or low bone density. Though osteoporosis is considered the major reason behind such fractures, forms of metastatic tumors and extensive trauma such as an accident, a hard fall or a sports injury can also lead to such fractures.

 

The placement of such fractures that commonly happens to be the thoracic spine (middle portion of the spine), especially in its lower parts, makes the condition more complex as no plasters can be applied there. The patient with such fractures suffers from many issues such as sudden onset of back pain, limited spinal mobility making it difficult to walk or stand straight, eventual height loss, deformity and disability in many cases.

 

More Info : http://www.transparencymarketresearch.com/vertebral-compression-fracture-repair.html

 

While non-surgical methods like medicines, exercise bracing and bed-rest are widely prevalent for curing VCFs, two newly evolved surgical methods: kyphoplasty and vertebroplasty are becoming widely popular for treating complex cases where non-surgical methods fail to benefit. These methods have less seen very less post-surgery complications rates, as less as 2% and are proving to be reasons for significant pain release and rise in physical functioning of the patients.

 

Kyphoplasty signifies a technique in which a balloon like inflatable object (called the bone tamp) is first placed in the fracture to restore the height of the derogated vertebrae. This is followed by a percutaneous injection of bone cement direct on the fracture.

 

Vertebroplasty, on the other hand, is a process in which a direct percutaneous injection of bone cement is given on the vertebral fracture.

 

Both the techniques involve minimal invasion in the fractured area and so the name minimally invasive vertebral compression fracture repair techniques.

 

Among these two techniques, kyphoplasty is more popular than vertebroplasty, owing to the additional benefits of restoration of vertebral height of the latter. In 2011, the global market for kyphoplasty was worth USD 555.4 million.

 

The market for minimally invasive vertebral compression fracture repair, particularly by the virtue of Vertebroplasty and Kyphoplasty is hugely flourishing. It is estimated to reach a value of USD 2.82 billion in 2019 with a growth rate of 8.7% through the years 2013 to 2019. The value of this industry was about USD 1.58 billion in 2012, with US being the key player and developing economies such as China, Japan, India, Korea estimated as the potentially emerging markets.

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